Bacon is popping up everywhere, and the most recent foodie find comes from a local shop on Madison. Did we say popcorn? That’s right, these bags are filled with Bacon Bourbon Caramel Corn. Because sometimes you can’t get enough bacon or bourbon in your life. Its creator, Ginna Haravon, has been called “the James Cameron of the munchies,” by, a daily e-mail magazine. Haravon works at Flavour Cooking School and makes the sweet, sticky and savory snack there. A bag is $12. Flavour Cooking School is located at 7401 W. Madison St.

– Kate Pancero